Yard Long Pole Bean Seeds – 30+ Seeds, Green Noodle Beans

Grow your own green noodle beans for the kitchen with this pack of 30+ yard long pole bean seeds. Also called asparagus beans or snake beans, these warm-season climbers produce slender pods best picked young for cooking.

Features

• Package: 30+ seeds for planting.
• Warm-season annual climbing vegetable.
• Also known as yard long beans, asparagus beans, and noodle beans.
• Suitable for sunny vegetable beds with a sturdy trellis.
• Seeds only; live plants, harvested beans, and supports are not included.

Sowing Instructions

1. Direct sow after the last spring frost when soil has warmed to at least 65°F, preferably around 75–85°F.
2. Choose full sun and fertile, well-drained soil. Install supports before sowing to avoid disturbing roots later.
3. Sow approximately 1 inch deep and 4–6 inches apart along the support. Space rows approximately 2–3 feet apart.
4. Water gently and keep soil evenly moist, not soggy. Germination commonly takes 7–14 days in warm conditions.
5. Thin crowded seedlings as needed for airflow. Avoid disturbing the roots of remaining plants.

Support & Care

• Provide a securely anchored trellis or poles approximately 6–8 feet tall.
• Guide young vines onto the support; stems will twine as they grow.
• Give plants 6–8 hours of direct sun daily and a long, warm growing season.
• Water consistently at soil level, especially during flowering and pod development. Avoid standing water.
• Keep weeds clear while plants establish. Add a light mulch away from stems to conserve moisture.
• Use compost or fertilizer sparingly according to soil needs. Excess nitrogen can favor leaves over pods.
• Inspect regularly for aphids and chewing insects. Use only controls labeled for edible crops and follow harvest intervals.
• Protect plants from frost.

Harvest & Kitchen Use

• Pick pods while slender and tender, before seeds swell prominently. Do not wait for maximum length.
• Check plants frequently during production and harvest regularly to encourage continued pod development.
• Snip pods carefully without damaging nearby flowers or young pods.
• Wash harvested beans and cook thoroughly before eating. Use in stir-fries, braises, and other cooked dishes.
• Refrigerate promptly after harvest. Planting seeds are not intended for direct consumption.

Seed Disclaimer

Germination is affected by temperature, environment, and planting techniques. We sell seeds only and do not guarantee 100% germination.